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Daily Cooking Class

Getting to know the food is also a great way of learning about the country. Vietnamese food is healthy, simple to cook, delicious, and forms a large part of the culture. This half day tour gives you a hands-on lesson on how to shop for fresh ingredients and cook authentic Vietnamese food.

 Cooking classes are offered every day in the morning and afternoon. Cooking classes are an interactive and fun way to learn new cooking skills and experience the tastes and textures of Vietnamese cuisine.

DAILY COOKING CLASS MENU 

- VIETNAMESE TRADITIONAL RICE NOODLE WITH BEEF SOUP (PHỞ BÒ )

- HANOI DEEP FRIED SPRING ROLLS (NEM HÀ NỘI RÁN )

- HA NOI CHAR – GRILLED PORK BALLS WITH VERMICELLI (BÚN CHẢ HÀ NỘI )

- BANANA BLOSSOM SALAD WITH CHICKEN (NỘM HOA CHUỐI VỚI THỊT GÀ XÉ )

All dishes are made from scratch using raw ingredients. We will be prepping, cleaning, chopping, slicing, shredding and cooking together around a large kitchen table in an intimate fun hands-on class.

  • Morning Class: 9:00 to 13:30
  • Afternoon Class: 15:30 to 20:00

Get picked up from your hotel
Take a walk to local market to buy ingredients
Get a fascinating glimpse into local culture
Transfer to local house
Learn how to cook the real Vietnamese traditional food under the guidance of professional cook
Enjoy your own cooking creation and numerous foods from the instructor
Taste unique and special local wines/home-made drinks
End class and getting dropped off at your hotel

Sản phẩm khác

+84343855355

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